Introduction to veterinary clinical pathology with an emphasis on laboratory procedures commonly performed in private practice. Fecal analysis, basic urinalysis and basic hematology are covered. Proper care and maintenance of Read More »

This course is a continuation of Animal Nursing I. Covers foundation material in pre- and post-surgical care, surgical assisting, fluid therapy, dental prophylaxis, anesthesiology, and basic nursing skills. Clinic and Read More »

The first of three courses to introduce and practice the fundamen­tals of animal nursing. Includes animal handling and restraint, patient admission and history, preparation and administration of vaccines and medications, Read More »

Discusses moral, ethical and legal principles applicable to vet­erinarians and their employees, breeders, kennel operators, pet groomers and other allied to the small animal industry. Considers state, local and federal Read More »

Includes an overview of veterinary practice management and office procedures, with basic filing, record keeping, telephone etiquette, cash drawer management, and the economics of veterinary practice. Instruction on the use Read More »

Animal Nutrition provides instruction regarding essential nutrients and the role of each in an animal’s metabolism. Topics include ba­sic clinical and therapeutic nutrition, pet food analysis, nutritional deficiencies, and toxins. Read More »

This course covers the study of drugs and other pharmaceuticals used in veterinary medicine. Emphasis will be on drug usage, client education, calculations, measurement, administration, in­ventory, and storage. This course Read More »

Introduction to word parts, directional terminology, and analysis of common veterinary terms.

This course provides instruction in anatomy and physiology of domestic animals. The course focus is on skeletal, musculature, renal, ophthalmic, cardiac and respiratory systems. Lab activi­ties focus on skeletal identification Read More »

This course provides instruction in anatomy and physiology of domestic animals. The course focus is on digestive, nervous and sensory, endocrine and urinary systems. Lab activities focus on structure identification Read More »