AGS 522 – Swine Grower/Finisher Management

Basic swine production skills and theory including nutrition, feeding, feed budgeting and feed handling, and general swine management practices to achieve successful grower-finisher and wean-to-finish management.

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AGS 319 – Animal Nutrition

Nutritional principles, digestive systems, composition and nutri­tional characteristics of common feedstuffs, ration formulation and recommended feeding programs for farm animals.

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AGS 242 – Animal Health

This course provides information about the cause, nature, prevention, and treatment of common health problems of farm animals. Topics include identifying animal behavior and developing a herd health program.

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AGS 240 – Animal Health

Animal environment and adaptation, animal health and animal behavior as it relates to production and non-production species.

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